Chicken Pot Pie Ingredients 2 small boneless skinless chicken breasts, (I used a Rotisserie Chicken for extra ease) Salt/pepper, to taste 3 cups chicken broth 4 Tablespoons butter ½ cup onions, finely diced ½ cup celery, finely diced ½ cup carrots, finely diced 2 cloves garlic, minced ½ teaspoon EACH of: Onion Powder, Dry Thyme, Dry Rosemary ¼ teaspoon ground sage 1/3 cup flour ½ cup half and half 1 chicken bouillon cube 1 teaspoon low sodium soy sauce, can sub Worcestershire sauce 1 cup frozen peas Pillsbury Biscuits… Continue reading The MOST Amazing Chicken Pot Pie With Biscuits
