In The Kitchen

The MOST Amazing Chicken Pot Pie With Biscuits

Chicken Pot Pie Ingredients 2 small boneless skinless chicken breasts, (I used a Rotisserie Chicken for extra ease) Salt/pepper, to taste 3 cups chicken broth 4 Tablespoons butter ½ cup onions, finely diced ½ cup celery, finely diced ½ cup carrots, finely diced 2 cloves garlic, minced ½ teaspoon EACH of: Onion Powder, Dry Thyme, Dry Rosemary ¼ teaspoon ground sage 1/3 cup flour ½ cup half and half 1 chicken bouillon cube 1 teaspoon low sodium soy sauce, can sub Worcestershire sauce 1 cup frozen peas Pillsbury Biscuits… Continue reading The MOST Amazing Chicken Pot Pie With Biscuits

In The Kitchen

Meaty Stuffed Shells

Happy New Year! It's been a bit since I've posted - life, I guess. But I'm back! This Christmas, like last year, we spent at home. I wanted to make a pasta dish for dinner but craved something different that we have never had before. I was going to make a lasagna, but being that… Continue reading Meaty Stuffed Shells